Menu Monday

I love being on more of a routine and knowing what we'll have for dinner ahead of time. It takes the stress out of last minute decisions and trips to the store! Some of these meals were inspired from Pinterest which I can't wait to try! You'll notice most of our meals include a lot of chicken, which is what we eat a lot of. I buy it in bulk when it's on sale so it's typically what we already have in our freezer and is easy to make.

Here's what we'll be having for dinner this week!

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Monday:

Angel Chicken (Slow Cooker), served over whole wheat egg noodles, and a side of roasted asparagus

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Tuesday:

Honey-Lime Chicken Tacos w/ Pineapple Salsa, served w/ Black Beans & Brown Rice (and maybe a Corona or two) -- I found this recipe on a blog a while back and we love it! I find it pretty time consuming to make, but Daniel is always requesting it!

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Wednesday:

Asiago Crusted Pork Chops, served w/baked sweet potatoes and a side of 3-bean salad.

Thursday:

Dinner out w/ Andrew & Briana

Friday:

Dinner out - Date Night

Saturday:

BBQ Chicken Pizza, served w/ side salads --This is one of Daniel's favorite pizza's that I like to make for him about once a month. We omit the peppers, use Sweet Baby Ray's Brown Sugar bbq sauce, buy a pre-made whole wheat Boboli Pizza Crust, and cook it on a pizza stone. Yummy!

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Sunday:

Spanish Chicken, served w/ red bliss potatoes, carrots, and onions! --I'm making some substitutions for this recipe. I love that it's a one pan dish!